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FERMENTED VEGETABLES - Kristen & Christopher Shockey

FERMENTED VEGETABLES - Kristen & Christopher Shockey

$29.95 $34.95

Learn the basics of making kimchi, sauerkraut, and pickles. Even beginners can make their own fermented foods!

This easy-to-follow comprehensive guide presents more than 120 recipes for fermenting 64 different vegetables and herbs. With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you’ll enjoy this fun and delicious way to preserve and eat your vegetables.

 


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